Chicken Soup for the Student

When students at NYU are feeling a little under the weather, Rabbi Joe and Corinne are there to bring them home-made, seasoned with love, chicken soup. Watch the video...

New To Campus: Kosher Food @ Ryerson...

About half-way through Rebecca’s hour-fifteen commute to school, she realized she had forgotten to pack any food for that day. She had been so busy preparing for upcoming exams...

Reflecting Back On 20 Years

Mrs. Hani Lowenstein, Associate Director of Community Projects, caught up with OU-JLIC’s Founding Director, Rabbi Menachem Schrader, about his motivation in starting OU-JLIC and his reflections on 20 years....

Alumni Spotlight – David and Stephanie Saleman

Interview by Hani Lowenstein, Associate Director of Community Projects, OU-JLIC: Stephanie and David Saleman both grew up in Queens, NY and attended Yeshiva of Central Queens for elementary school....

Student Spotlight – Avi Kassuto

My name is Avi Kassuto and I made aliyah from Johannesburg, South Africa after finishing High school at Yeshiva College. I graduated from IDC-Herzliya this past year after studying...

Where to draw the line?

This advice was submitted by Rabbi Tzvi and Tali Wohlgelernter, OU-JLIC Educators at Rutgers University. Setting Boundaries at College from the Outset The college campus is a place where...